A creamy hazelnut and oat filling coated in velvety dark Swiss chocolate, vegan, gluten-free, organic and delicious, but with half the sugar as a regular chocolate candy bar. Indulgence re-invented for all of us that love wholesome ingredients, but don't want to miss out on the fun!
This product is Gluten-free, is Vegan and is Organic.
Organic raw cane sugar, organic hazelnuts (24%), organic cacao butter, organic cacao mass, organic gluten free oat flour (8%), organic agave fibre, organic quinoa (1.2%), organic sunflower oil, organic sunflower lecithin
Not suitable to those with allergies to peanuts, almonds or dairy.
Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
Peanuts Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturers guidelines.